The singulation system positions the carrots in the trays. These trays then pass over the aligning belts, which are mounted on the underside of the machine. The aligning belts transport the carrots firstly to the left and then to the right, where they are topped or tailed depending on orientation.
Type S: carrot diameter 25 – 55 mm (1″- 2,16′)
Type L: carrot diameter 40 – 85 mm (1,57″ – 3,4″)
Depending on the execution of the machine, it is possible to cut the carrots into pre-set pieces of minimal 40 mm (1,57″) (standard 50 mm / 2″). These knives can optionally be executed in such a way that, by pushing a button, they automatically retract.
The machine is designed for easy maintenance and cleaning /sanitation and is equipped with threaded spindle motors which facilitates the lowering of the complete transport tray section in such a way as to give complete access to all internal aligning belts and cutting drive sections.
The WOA-3 processes carrots with a maximum length of 350 mm / 14” (min. 175 mm / 6,9”). The WOA-4 processes carrots with a maximum length of 250 mm / 9,8” (min. 125 mm / 5”). For a good working, the carrot foliage and stones have to be removed.
The capacity is adjustable and depends on the diameter, quality and weight of the carrots and is approx. 1.000 – 5.000 kg/hour.
In numbers of carrots the capacity with a filling degree of 70% will be:
Singulation belt WOA-3
Type S max. 13.860 carrots/hr.
Type L max. 12.500 carrots/hr.
Singulation belt WOA-4
Type S max. 18.500 carrots/hr.
Type L max. 16.500 carrots/hr.
The ingenious design of the knives creates a good, clean cutting result.
Unique positioning system
Ensures that the product is evenly aligned against the topping and tailing knives.
Flexible slicing system
The topping and tailing lengths are continuously adjustable. The piece cutting knives are available in different lengths.
Heavy-duty machine with a low maintenance frequency and low downtime.
• outfeed conveyors for end product and waste