The preparation conveyor VBT-3/4 is in principle constructed as a three-belt system, which can be executed as a four-belt system if desirable. The product is delivered by the supply belt, which is situated on the middle level. The operator takes off the product and processes it at the preparation station. The processed product is then placed onto the upper conveyor to avoid contact with discarded material. The waste falls in a hopper (three-belt system) or directly on the waste belt (four-belt system).
The trimming table VBT-3/4 is standard with 12 preparation stations (6 per side). Alternative sizes are available.
The preparation conveyors VBT-3 have been developed for the processing of leafy vegetables.
They are also suitable for all other hand prepared and pre-prepared products.
• robust construction
• de-coring drills