The Sormac manual slice and wedge cutters from the F-1000 series are suitable for cutting products into wedges and/or into slices or sticks.
The Sormac semi-automatic slice and wedge cutter type FS-1500 cuts fruits and vegetables into wedges, slices or sticks, and two products per cycle can be cut.
The Sormac slice and wedge cutter type FS-3600 cuts fruits and vegetables into wedges, (half) slices or sticks.
The carrots are fed by hand, by means of a stepflow or knife peeler, and are automatically positioned for topping as well as tailing. The cutting into pieces is optional.
The belt slicer BSM-150 can process a wide range of vegetables with a maximum width of 150 mm and a transfer height of maximum 130 mm.
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